Reem's Par-Baked Za'atar and Cheese Man'oushe is their freshly baked flatbread topped with Akkawi cheese, a white brine cheese hailing from Lebanon. This can be eaten as a snack, breakfast, or an appetizer to a meal.
Heating Instructions: Preheat oven to 450* F. Remove all packaging and place flatbread directly on oven rack or baking stone.Bake for 3-5 minutes or until hot and crispy.Top with your favorite toppings, slice it, roll it up, or do whatever you like! For some of our favorite topping ideas visit reemscalifornia.com. Sahtein!
Ingredients: Flatbread (bakers special flour (unbleached white flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzymes), water, starter (peak performer flour, white rye), canola oil, yeast), akkawi cheese (pasteurized grade a whole milk, calcium, vinegar, titanium dioxide, natural flavor, cultures, salt, non- animal kosher rennet), za'atar (wild thyme, sesame seeds, sumac, soy oil, salt)
Contains: wheat, milk, soy