This gluten-free, dairy-free Organic Hoisin Sauce is bursting with sweet, salty, and umami flavors from miso, ginger, tamarind, black pepper, cloves, and more. It's a classic dipping sauce, can be used as a condiment for soups and stews, and also makes a deliciously savory marinade for meats.
Ingredients: filtered water, wheat-free tamari* (water, soybeans*, salt), apple cider vinegar*, evaporated cane syrup*, molasses*, miso* (soybeans*, cultured rice koji*, sea salt, water), orange juice concentrate*, tapioca starch*, toasted sesame oil*, chili pepper*, ginger puree*, xanthan gum, garlic*, tamarind*, cinnamon*, black pepper*, anise*, fennel*, cloves* (organic*).
Contains: soy.