Petrale Sole is a deepwater fish that's flaky and versatile, a favorite in recipes from Julia Child's classic Sole Meuniere to baked, fried, and poached dishes. We love it grilled and dished up with a pat of herb butter and a squeeze of lemon, alongside all your favorite seasonal veggies.
Ports Seafood operates out of a state of the art facility in the Bayview District of San Francisco. As the company has grown, so has its ability to accommodate the ever changing needs of an expanding customer base. We employ seafood professionals; people who know and understand the seafood industry and understand our relationship to the food service industry. we believe that properly handled product, from fishing vessel to your door, is our best advertisement.Read more