Oz Family Farms raises heritage turkeys on pasture, where they roam freely and forage as they please in the sunshine of Valley Ford, CA. Heritage turkeys are richly flavorful, with a higher ratio of dark to white meat than a conventional breed. For a truly memorable and delicious Thanksgiving dinner, try roasting a Pasture Raised Heritage Turkey.
Check out our blog post
to learn more about our sourcing standards, how our turkeys go from farm to fridge, as well as valuable prep & cooking tips!