The thinner, glossier, less-spicey cousin of the Pimiento de Padron Pepper, the Shishito is a Japanese frying pepper variety well-suited for a high-heat pan and a pinch of sea salt.
Oya Organics is a small diversified organic farm in Hollister, CA, growing about 50 annual crops such as tomatoes, brassicas, beans, peppers, greens and more.Read more