Chepiche de Oaxaca is a sunny short-lived perennial plant used in Mexican cooking, where it is often used to flavor meat dishes. It has a strong taste similar to fresh cilantro with citrusy overtones.
Oya Organics is a small diversified organic farm in Hollister, CA, growing about 50 annual crops such as tomatoes, brassicas, beans, peppers, greens and more.Read more