Rich and creamy Pork Liver Mousse, slightly sweetened with Port Wine and capped with rendered pig fat. Enjoy with your favorite baguette, olive oil and fleur de sel, or with a bit of tart marmalade or sweet fig jam alongside.
Ingredients: pork liver, lard, cream, egg, port wine, salt, nitrite, pepper, coriander, chili flake.
Contains: milk, egg.