Mini Wheat-Free Chocolate Chip Cookie Sandwich Trio

All the heavenly taste of a chocolate chip and vanilla bean cookie sandwich, but now wheat-free! We use a combination of alternative flours, such as organic brown rice, tapicoca and organic arrowroot to make a silky, not gritty, texture that will please even the pickiest of gluten-free eaters!

Each adorable and compostable box comes with 3 mini cookie sandwiches, perfect for sharing! 

As with all Natty Cakes we use only the best ingredients; Organic brown rice flour, tapioca, arrowroot powder, xanthum gum,Guittard chocolate chips, Clover organic butter, Judy's Farm Fresh Eggs and LaFaza vanilla!

All Natty Cakes are baked to order, so they are as fresh as can be! Simply keep them refrigerated up to one week, and eat when your cravings hit! (We promise you'll be back for more.)

We are not a dedicated gluten-free kitchen so check with us first if you have an extreme allergy!