Morris Grass-Fed's Grass-Fed Porterhouse Steak (Frozen) is the classic luxurious, indulgent steakhouse cut. This meaty, flavorful steak has a T-shaped bone with the tenderloin on one side and strip steak on the other, so for serious steak lovers, it means you don't have to choose between two of the best cuts out there. Keep this steak nice and rare, and don't be ashamed to gnaw on the bones.
We are a family owned company. We practice holistic management on the rangelands we manage, taking into account the land, animals, and people affected by our decisions. We invite you to take a tour of our operations here and to learn about the social, ecological and health benefits of 100% grass finished beef.Read more