Butternut Squash Soup

Mission: Heirloom

Butternut Squash Soup

14 fl oz
/ fl oz
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Butternut Squash Soup

Notes From The Producer

Butternut Squash Soup is a favorite for all ages. It's made with rich, comforting butternut squash and aromatic spices like cinnamon, lemon verbena, star anise, ginger, and cardamom, plus a bit of Straus Organic Butter for that extra-creamy texture. Serve with a slice of toasted sourdough bread or a bowl of salad and enjoy!

Ingredients: butternut squash, Straus butter, apple, beef broth, sea salt, douglas fir, allspice, cinnamon, lemon verbena, star anise, cardamom, clove, nutmeg, lemongrass, vanilla, ginger, cayenne pepper, cardamom.
Contains: milk.

Product Details

2 servings. Refrigerate for up to 5 days. Net weight 14 oz. $1.00 bottle deposit.

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About The Producer

Mission: Heirloom
Berkeley
Our food is always sourced with care from the best organic and biodynamic farmers in the area and prepared completely from scratch. We scrupulously avoid kitchen tools and cooking techniques that are potentially harmful. Our kitchen is 100% free of gluten, grains, soy, peanuts, legumes, and it is suitable for any kind of eater—from vegetarian foodies to those following autoimmune Paleo protocols.  Read more