Throw a Brazilian Cheese Bread in the waffle iron and you have a new tradition for brunch.
* organic ingredients: Cassava flour, Organic Pastures Raw Cheddar, Straus grass-fed milk, pastured eggs, coconut oil, Portuguess sea salt
Frozen. Par baked and ready to be toasted in a preheated 350F oven for 10-15min.
Mission: Heirloom is a food company based in Berkeley. All of our food is sourced as locally as possible and 100% organic or biodynamic. We never cook with refined oils, and our food is always gluten-free, grain-free, soy-free, peanut-free, legume-free, and added sugar-free.