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Sweet Chili Chickpea Chips (Gluten-Free)

Maya Kaimal Fine Indian Foods

Sweet Chili Chickpea Chips (Gluten-Free)

4.5 oz
/ oz
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Sweet Chili Chickpea Chips (Gluten-Free)

Notes From The Producer

Loaded with texture and flavor, these chips capture the perfect balance of sugar, red chili and mellow sautéed garlic—much like our favorite Thai dipping sauce. Less salty than your average potato chips, the combination of protein-rich chickpeas and rice offers an irresistibly light crispy texture in this fun take on murukku, a Southern Indian street food. Fried in non-GMO canola oil, these certified gluten-free chips are made with American sourced grain and are free of corn or soy. Enjoy straight out of the bag or paired with hummus, guacamole, or your favorite creamy dip. 

Ingredients: Chickpea Flour, Long Grain Rice Flour, Medium Grain Rice Flour, Sunflower Oil, Canola Oil, Dehydrated Potatoes, Sugar, Rice Starch, Salt, Maltodextrin, Garlic Powder, Dextrose, Black Sesame Seeds, Dry Hot Sauce (Red Peppers, Vinegar, Salt, Garlic), Cayenne Pepper, Asafetida (Spice), Fruit and Vegetable Juice Powder (Color), Vinegar Solids, Acetic Acid, Citric Acid, Natural Flavor, Paprika Extract (Flavor and Color). Contains: Sesame 

Product Details

Available for Delivery

About The Producer

Maya Kaimal Fine Indian Foods
Rhinebeck, NY
Since releasing her first cookbook in 2000, Maya Kaimal has helped educate and expand the horizons for a new generation of home cooks through her welcoming approach to the rich flavors of regional Indian cuisine. With a commitment to bold flavors and high-quality ingredients, Maya Kaimal is proud to offer you and your family a truly fresh approach to Indian snacks and flavors. Read more