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Pantry
Highlights & DiscoveriesProduct SpotlightJapanese EssentialsCereal & GranolaNut Butters & Fruit SpreadsPasta & SauceGrains, Rice & Dried BeansCanned & JarredPickles & OlivesBaking IngredientsGluten-Free & Paleo BakingSugars & SweetenersOil & VinegarSoups & BrothsSauces & CondimentsHerbs & SpicesBaby Food
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Mariposa Baking
Gluten-Free Sliced Sandwich Batard
1249
23 oz
1
Favorite
Product Details
Our soft, sandwich batard is a new twist on our sandwich bread recipe. Slightly larger and rounded, this loaf is a classic for dinner parties, great for sandwiches or just toasted with butter!
gluten-free, dairy-free, nut-free, soy-free, egg-free & vegan
Ingredients: Filtered water, GF flour mix (tapioca starch, organic brown rice flour, potato starch, organic amaranth flour), organic unrefined cane sugar, xanthan gum, yeast, organic palm oil shortening, sea salt, sweet beet fiber, apple cider vinegar and ascorbic acid.
Shelf-Life: Store 1 week refrigerated or 3 months frozen.
Our artisan bakery also creates products with eggs, tree nuts, dairy and soy
gluten-free, dairy-free, nut-free, soy-free, egg-free & vegan
Ingredients: Filtered water, GF flour mix (tapioca starch, organic brown rice flour, potato starch, organic amaranth flour), organic unrefined cane sugar, xanthan gum, yeast, organic palm oil shortening, sea salt, sweet beet fiber, apple cider vinegar and ascorbic acid.
Shelf-Life: Store 1 week refrigerated or 3 months frozen.
Our artisan bakery also creates products with eggs, tree nuts, dairy and soy
Available for Delivery
About The Producer
Mariposa Baking
Oakland
We have a passion for – the baked goods we make, the creative journey we’re on, and the communities we serve. We are a gluten-free bakery based out of Oakland.Read more