Mariposa Baking

Gluten-Free Pecan Pie

4499
9 inch
Favorite
Gluten-Free Pecan Pie

Notes From The Producer

Combining rich, brown-sugary sweetness with toasted pecans and a perfectly crispy crust, this Gluten-Free Pecan Pie is just the right kind of indulgent for a holiday dessert. 

Ingredients: Filling: brown sugar, soy-free Earth Balance buttery spread (vegetable oil blend (palm fruit, canola, safflower, flax, and olive oils), water, less than 2% of salt, natural flavor, pea protein, sunflower lecithin, lactic acid, annatto extract), eggs, organic unrefined cane sugar, pecans, organic rice milk, gluten-free flour blend (organic brown rice flour, potato starch, sweet rice flour, tapioca starch), and vanilla extract. Crust: gluten-free flour blend (organic brown rice flour, potato starch, sweet rice flour, tapioca starch), organic palm oil shortening, water, organic unrefined cane sugar, xanthan gum, vanilla extract, grainless baking powder, baking soda and sea salt.
Contains: Eggs, tree nuts.

Product Details

9" pie, serves 8

Available for Delivery

About The Producer

Mariposa Baking
Oakland
We have a passion for – the baked goods we make, the creative journey we’re on, and the communities we serve. We are a gluten-free bakery based out of Oakland.Read more