Lundberg's Pico de Gallo Rice Chips are made with organic whole grains and flavored with real spices and veggies for a savory, umami-rich, crunchy mouthful of yum. Gluten-free snacking at its best, whether paired with your favorite dip or eaten straight out of the bag.
Ingredients: rice flour* (parboiled brown rice flour, white rice flour), whole grain brown rice*, high oleic expeller-pressed safflower or sunflower oil, whole grain corn masa flour*, sesame seeds*, tomato powder, black bean flakes*, salt, green bell pepper powder, onion powder, garlic powder, paprika, spices (chili pepper, oregano, jalapeño, black pepper), citric acid, lemon powder, natural smoke flavor, rice concentrate*, caramel color*, (*organic).