Sure, they're whole-grain, gluten-free, and organic—but most importantly, these Organic Traditional Pad Thai Noodles are delicious! Quick-cooking and versatile, these rice noodles are great in stir-fries, noodle soups from a classic chicken noodle to Vietnamese pho, chilled noodle salads, or swapped in anywhere traditional wheat noodles might be used. Lotus Foods sources all their rice from farmers using a growing system that reduces water use, methane emissions, and women’s workload.
Lotus Foods is dedicated to innovative and sustainable production of rice, which is both the most water intensive commodity crop and a dietary staple consumed by over 4 billion people daily. By partnering with family farmers in South East Asia their More Crop Per Drop initiative aims to improve crop yields, while reducing the required labor and water to cultivate rice. In 2015 their proprietary System of Rice Intensification saved an estimated 528 million gallons of water while empowering the largely female workforce behind the world’s rice production to contribute more to their families and communities.Read more