Arare (ah-rah-ray) rice crackers are a beloved Japanese snack noted for their varied shapes, textures, and combination of both sweet and savory flavors. Starting with ethically-sourced and environmentally-conscious rice, Lotus Foods has created a crunchy and flavor-packed version of this classic noted for being baked to golden perfection instead of deep fried.
With the full flavor of traditionally brewed gluten-free soy sauce and the subtle nuttiness of brown rice, these rice crackers are sure to earn their place in your snacking routine. Enjoy them straight out of the bag, as part of your favorite trail mix, or with fruits and nuts.
Ingredients: Organic Brown Rice Flour, Organic White Rice Flour, Black Rice Flour, Gluten-free Soy Sauce (Water, Soybean, Rice, Salt), Cane Sugar. Contains 1.5% or less of: Water, Maltodextrin, Modified Tapioca Starch, Lycopene Extract, Salt, Chlorophyll. Contains: Soy Processed in a facility that also processes wheat, fish, shellfish, milk, and coconut. Product of Thailand