Salami Americano

La Quercia

Salami Americano

3 oz
/ lb
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Salami Americano

Notes From The Producer

We created this salami with the kitchen in mind. Wonderful in a sandwich with all the fixings or layered on a pizza. We sell it with the casing already removed so no peeling needed!

Ingredients: pork, sea salt, dextrose, spices, celery extract, culture.

Product Details

3 oz package

Available for Delivery

About The Producer

La Quercia
Norwalk, IA
We started La Quercia to create premium quality American prosciutto, then applied what we learned to other cuts of pork. Our appreciation for cured meats grew out of the three and a half years we lived in Parma, Italy, prosciutto's area of origin, where we saw how the careful treatment of fine materials resulted in an accessible, sublime and entirely regional cuisine. Our ambition to create our own prosciutto came from our desire to take the bounty that surrounds us in Iowa to its highest expression. We seek to contribute to the growth of premium artisan-made American foods by offering unique dry cured meats of the finest quality. Read more