With a tangy, spicy, complex salami flavor that's way more engaging than your average meat snack stick, Rustix Spicy Salami Sticks are your new favorite snack. They're fragrant with chili pequin (a native North American red chili) as well as fennel seeds and garlic, and made using high quality humanely raised pork. At 12 grams of protein and 0 grams of sugar per serving, these are just right for any adventure.
We started La Quercia to create premium quality American prosciutto, then applied what we learned to other cuts of pork. Our appreciation for cured meats grew out of the three and a half years we lived in Parma, Italy, prosciutto's area of origin, where we saw how the careful treatment of fine materials resulted in an accessible, sublime and entirely regional cuisine. Our ambition to create our own prosciutto came from our desire to take the bounty that surrounds us in Iowa to its highest expression. We seek to contribute to the growth of premium artisan-made American foods by offering unique dry cured meats of the finest quality.Read more