Lake Champlain Chocolate's rich dark chocolate eggs are stuffed with organic coconut-chocolate ganache and wrapped in festive green foil, tied up with a bow. What could be more perfect for your Easter basket?
Ingredients:dark and white chocolate* (sugar*, cocoa butter*, milk powder*, chocolate liquor*, soybean lecithin (non-GMO), vanilla*, vanilla extract*), heavy cream*, rice syrup*, coconut*, natural coconut flavor (organic*). Contains: milk, tree nuts, soy.
Since the first truffle Jim Lampman made in 1983 to the Five Star Bars® rolling off the line today, Lake Champlain Chocolates’ goal has always been combining creativity and craftsmanship while sourcing only the best ingredients out there, to create premium chocolate that is truly unforgettable.Read more