For the finest, moistest crumb and the highest-rising cakes, use King Arthur Flour's Unbleached Cake Flour. This reliable lower-protein (10%) flour yields tender, reliable results that are perfect for all your baking needs. Always unbleached and unbromated, Unbleached Cake Flour is a true staple of the baker's pantry and can also be mixed with all-purpose flour to serve every baking need.
King Arthur Flour is an employee-owned company whose mission is to inspire connections and community by spreading the joy of baking. They source responsibly, never bleach their flour, and carefully measure the protein content to give you the same fantastic results every time you bake.Read more