Danish Pebernødder Spice Cookies

Kantine's Danish Pebernødder Spice Cookies are a classic traditional Danish treat at the holidays. Tiny, crunchy, and warmly spiced, you'll find yourself munching on these by the handful. Baked by hand at Restaurant Kantine on 1906 Market Street in San Francisco. The custom made artwork is by Danish artist Anne Bundgaard.

Ingredients: wheat flour*, butter*, sugar*, egg*, baking soda, spice blend (*organic).
Contains: milk, eggs, wheat.