Just Desserts' Classic Vanilla Cupcake is made with real vanilla and topped with a generous swirl of creamy vanilla buttermilk frosting. They then finish the cupcake with a pinch of rainbow sprinkles to bring a fun and bright twist. Serve with a big glass of ice-cold milk for the kids, and espresso for the grown-ups' table. Frozen until delivery; please enjoy within a few days of receiving and keep refrigerated.
Ingredients: Sugar, Icing Sugar (Sugar, Corn starch), Unbleached Flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Cream Cheese (Pasteurized Cultured Milk & Cream, Cheese Culture, Salt, Carob Gum and/or Guar Gum and/or Xanthan Gum), Whole Liquid Eggs, Canola Oil, Sour Cream (cultured pasteurized cream, milk, nonfat milk, enzyme),Buttermilk (cultured low fat milk, condensed skim milk, salt, sodium citrate, vitamin A, palmitate, vitamin D3), Unsalted Butter (pasteurized cream, natural flavors [lactic acid, starter distillate]), Vanilla Extract (water, alcohol, vanilla bean extractives), Rainbow Sprinkles (Sugar, Corn Starch, Palm oil & Palm kernel oil, Dextrin, Soy lecithin, Confectioner’s Glaze, Colored with Curcumin, Annatto & Vegetable juices), Invert Sugar, Salt, Baking Powder (sodium acid pyrophosphate, bicarbonate soda, corn starch, monocalcium phosphate), Baking Soda, Guar Gum, Xanthan Gum, Soy Lecithin (Emulsifier).
Contains: wheat, eggs, milk, and soy.