Sunflower Seed Breadstick

Judy's Breadsticks are a moist, hearty, flavorful brown-bread loaf that's rich and full of vegan goodness. Made with whole-grain flour, barley malt, olive oil, and plenty of nutty sunflower seeds, this Sunflower Seed Breadstick is satisfying sliced and enjoyed on its own, topped with all your favorite dips and spreads, or toasted and dunked into soups, sauces, and stews.

Ingredients: organic whole-grain wheat flour, organic wheat flour, barley malt, olive oil, sunflower seeds, sea salt, yeast.
Contains: wheat.