Josey Baker Bread

Country Sourdough

749
24 oz
$0.31 / oz
Favorite
Country Sourdough

Notes From The Producer

Country Sourdough is Josey's plain and simple, pure and true loaf. It's just flour, water, salt, and sourdough culture. And that flour? It's fresh whole wheat flour, stone-milled fresh every day at The Mill. Slice or tear it, spread it with salted butter, jam, or a soft cheese, or enjoy it for the traditional-style perfection it is.  

Ingredients: whole wheat flour, sourdough culture, sea salt.
Contains: wheat.

Product Details

1.5 lb loaf, fresh baked that morning.

Available for Delivery

About The Producer

Josey Baker Bread
San Francisco, CA
Josey Baker (yes, that's his real name) grinds fresh whole wheat flour every day and combines it with a sourdough starter that he got from a friend's grandmother to make whole grain sourdough bread with history and heart.Read more