Page Mandarin is your quintessential tangerine. Three-fourths mandarin and one-fourth grapefruit, this delicious hybrid has a high level of acidity, without skimping on the sweetness. Not the easiest to peel, but sliced up into quarters, the Page Mandarin provides a firm and juicy texture that'll leave your chin dripping while you're cutting your next fruit.
When none of the farms we work with have Organic Page Mandarin, we source them from trusted distributors.
At Good Eggs, we work directly with our local farmers and foodmakers, which allows us to get their food to us (and then to you) in half the time of a traditional grocery store. That means better, more delicious food for you!Read more