The Chandler Pomelo is large with a medium-thick rind. Its tender and juicy flesh is very sweet and has a lower acid level than regular grapefruit. How do you eat a Pomelo? We like to peel it like an orange and eat it section by section.
At Good Eggs, we work directly with our local farmers and foodmakers, which allows us to get their food to us (and then to you) in half the time of a traditional grocery store. That means better, more delicious food for you!Read more