Made with love in our own Good Eggs Kitchen, this Red Wine Vinaigrette is just right for all your salad needs. Its versatility is endless! Drizzle it over a fresh panzanella made with tomatoes, torn country bread, and plenty of herbs, use it to brighten up your standard green salad, or dress a pile of your favorite roasted seasonal veggies with a generous pour of this vinaigrette. If it starts to separate, just shake vigorously before using. Ingredients: non-GMO verified canola oil, extra-virgin olive oil, red wine vinegar*, green garlic*, dijon mustard, sea salt, dried oregano, black pepper, chili flake (*organic).
Inspired by California’s seasonal bounty and the amazing community of Good Eggs food producers, our Good Eggs Kitchen Team makes miraculously simple and delicious eats. From our kitchen to yours, with love!Read more