Marinated Korean BBQ Chicken Strips

Tender, flavorful Mary's Free-Range fajita cut chicken is marinated for you and ready to go. Toss in a cast-iron pan alongside your favorite fajita fixings (think sweet peppers, spring onions or sliced onions, and any other seasonal veg you love) and warm up a few tortillas while everything cooks. This tangy, sweet, and a little spicy marinade is perfect to change up your weeknight dinner routine with fusion-style fajitas—or trying pairing this quick-cooking cut with rice bowls and kimchi!

Ingredients: free-range chicken, spring onion, soy sauce (water, organic soybean, organic wheat, salt), honey, mirin (water, rice, koji (aspergillus oryzae), sea salt), ginger whole peeled, garlic, sesame oil, sesame seeds toasted, new Mexican chili, black pepper, salt.
Contains: wheat, soy.