Rich, savory, and warming, this vegetarian Butternut Squash Soup with Apple and Cheddar will get dinner on the table in a flash. Just reheat in the microwave, stirring occasionally, or in a pot on the stovetop; then serve with your favorite green salad and enjoy.
Ingredients: water, butternut squash, apples, cheddar cheese, white onion, unsalted butter (organic cream, cultures), garlic, salt, fresh thyme.
Contains: milk.