Good Eggs Kitchen has made their version of the classic artichoke dip. Using sour cream and cream cheese as its base, artichokes, mixed cheese, parmesan, scallions, and other spices are added to create a flavorful and creamy profile. Artichoke dip is perfect for parties or a quick snack and can be paired with chips, crackers, bread or fresh veggies.
Ingredients: Artichokes (canned) , Cream Cheese, Sour Cream (Cultured Organic Milk, Organic Cream, Microbial Enzymes (Non-Animal)), Shredded Mixed Cheese (Pasteurized Cow and Sheep Milk, Raw Cow's Milk, Enzymes, Annatto, Animal Rennet, Salt, Lysozome (from egg white), Cheese Cultures), Grated Parmesan (Pasteurized Cow’s Milk, Culture, Rennet, and Salt ), Scallions, Garlic, Salt, Black Pepper, Smoked Paprika.
Contains: Milk, Eggs.