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Tender, flavorful Mary's Free-Range bone-in skin-on chicken breast are marinated for you and ready to go. Bake at 425-475°F for about 30-35 minutes on a lined sheet tray, grill, or even throw it in the smoker. This smoky, slightly spicy marinade is perfect to change up your weeknight dinner routine with easy tacos, fajitas, DIY burritos—or serve alongside rice and beans for a traditional nutrient-packed meal.
Ingredients: free range chicken, non-GMO verified canola oil, chilies, cumin, oregano, cinnamon, clove, orange zest, black pepper, sea salt.