Crémant Thomas Jefferson Rosé

Gerard Bertrand's Crémant Thomas Jefferson Rosé boasts a beautiful, salmon-pink color with delicate bubbles and a fresh, bright feeling on the palate. The rich texture lends itself to the aromas of strawberry, raspberry, just a hint of violet, all backed with hints of toasted bread. Pair with a tomato dish such as a savory tarte or caprese salad, or a berry-based dessert.