Gerard Bertrand's Crémant de Limoux Thomas Jefferson Brut is a fantastic value sparkling wine from the region that originated the style. The Chenin Blanc and Chardonnay grapes bring texture and balance, with the Chardonnay also providing the fine bubbles. The Chenin Blanc adds a fresh and bright balance, and enhances the crémant's impressive longevity. Crémant Thomas Jefferson reveals a beautiful, aromatic nose revealing hints of white flower, honey, green apple, and toast. There is a crisp and elegant structure on the palate, where the fine texture of the bubbles complements the bone-dry wine. Pair with shellfish or triple creme cheeses.