The thinner, glossier, less-spicey cousin of the Pimiento de Padron Pepper, the Shishito is a Japanese frying pepper variety well-suited for a high-heat pan and a pinch of sea salt.
We offer organic fruits & vegetables grown in the lush Capay Valley! We are committed to fostering sustainability on all levels, from fertility in our soil and care for the environment, to stable employment for our farm workers.Read more