Welcome spring with beautiful green garlic. Green garlic is young garlic that hasn't fully matured yet. It has the same great garlic taste but is a little milder than cured garlic and can be used as a garlic substitute for any recipe. The greens can be used to liven up a stew or stock.
3 stalks per bunch, approx. 12" long, weighing 0.2-0.25lbs
We offer organic fruits & vegetables grown in the lush Capay Valley! We are committed to fostering sustainability on all levels, from fertility in our soil and care for the environment, to stable employment for our farm workers.Read more