Coho salmon is a great choice for grilling, with a high oil content and a mild flavor that goes great with wood smoke. Pole caught and handled with care from start to finish, this is a great sustainable seafood choice!
Four Star Seafood & Provisions have been providing seafood and specialty products to some of the best restaurants in San Francisco since 2015 by cultivating close relationships with local fishermen as former chefs, and sourcing directly from the boat on the Pacific Coast.
Read more