Organic Panko Bread Crumbs are flaky, light, and airy. Their crunch is delicate and crisp, so they're ideal for just about any baking or frying application. We like using them for healthier baked versions of our favorite fried recipes—their crispiness means you'll never miss the fryer. They can also be substituted for regular bread crumbs!
The team at Edward & Sons travels the world to taste and evaluate regional foods, to source the finest ingredients, and to partner with the most reliable farmers, packers and food artisans to create a unique range of natural and organic specialties.Read more