Not your mama’s meatloaf –dare we say that out loud? Traditional turkey meatloaf, pre-formed, pre-sauced, and ready to eat. This SousVide cooking method will ensure a moist and tasty loaf every time (all while making it easier to get dinner on the table in 30 mins time!). Let’s do this!
Ingredients: Turkey Meatloaf (Ground Turkey, Meatloaf Glaze [Tomato Paste, Water, Brown Sugar, Distilled Vinegar, Salt, Onion Powder, Garlic Powder, Spices], Meatloaf Seasoning [Bread Crumbs, {Wheat Flour, Sugar, Salt, Yeast}, Rolled Oats, Tomato Powder, Sugar, Sea Salt, Dehydrated Garlic, Dried Whole Eggs, Spices {Black Pepper, Oregano}, Dehydrated Parsley, Soybean Oil <As a Processing Aid>, Natural Flavors {Including Extractives of Celery Seed, Cassia, Clove, Garlic, Onion and pimento Berry}], Water, Onion)
Contains: eggs, wheat, soy.