Cidre Noir Hard Cider

 At Devoto Orchards, as winter draws near, they harvest the last and most charismatic of our apples. These cold-tolerant hearty varieties hang on the tree for nearly 7 months, slowly developing deep and concentrated flavors. The Arkansas Black, Black Twig, and Black Jonathan apples make up the backbone of Cidre Noir. Other heirloom varieties add balance and refreshing crispness. The Cidre Noir offers layers of ginger, licorice, and crisp green apple on the palate, finished with an unusually elegant tannic structure. This cider pairs well with rich, creamy dishes—try it with pot pies, pasta with cream sauce or carbonara, savory meat and veggies, or a heaping pile of charcuterie and cheese.