Cup4Cup’s Original Multi-Purpose Flour has the taste, texture and performance of regular flour and is useful in almost all baking and cooking recipes that do not require yeast. Substitute 1:1 for regular flour into your favorite recipes for homemade cookies, cakes and cupcakes, quick breads, pie crust, gravy and sauces, scones, muffins – even homemade pasta! Cup4Cup lets you concentrate on the fun of baking gluten-free without having to worry about altering other ingredients. Enjoy all those family recipes you’ve missed for so long, and have fun creating new ones at the same time.
Ingredients: Cornstarch, White Rice Flour, Brown Rice Flour, Milk Powder, Tapioca Flour, Potato Starch, Xanthan Gum