Rich dark chocolate is filled with whipped cashew butter caramel and finished with crunchy flakes of Bali Pyramid salt for a salty-sweet indulgent treat that is vegan, gluten and dairy-free. Sweetened with coconut flower nectar and low-glycemic yacon syrup, these buttery caramels are chewy and delicious.
Ingredients: organic cacao, organic coconut sugar, organic cashews, organic yacon syrup, bali pyramid salt, himalayan salt, organic vanilla bean, organic stevia.
Contains: tree nuts.