Clover sources its rBST-free and antibiotic-free milk and cream from a select group of small family farms on the North Coast of California. It's fresh pasteurized to ensure quality while preserving its farm-fresh taste and nutritional value. This lactose-free version has the lactase enzyme added to break down those milk sugars for you—no uncomfortable bellies here! Perfect for cooking, baking, adding to coffee and tea, or enjoying as is.
Ingredients: reduced fat milk, lactase enzyme, vitamin a palmitate, vitamin d3.