Our robust blend of Arbosana and Koroneiki varietals is perfect for salads, dipping and roasting vegetables. We offer our certified organic extra virgin unfiltered olive oil several sizes, the one here is a 500 ml bottle.
Our olive oil is certified organic, cold pressed and certified extra virgin by the COOC (California Olive Oil Council).
Casa Rosa Farms is an 110 acre organic family farm based in the Capay Valley. We raise California Red Sheep for both meat and wool as well as Limousin-influenced cattle, also known as Lim-Flex. We prefer Lim-Flex beef for our grass fed program because of their long rib section, calm disposition and double muscling. We find that Limousin beef have more tenderness than Black Angus when raised on our grass. We invite you to taste the difference. Read more