Good Eggs Meal Kits

Turkish Beef Kebab Salad with Pita

3299
3 servings
Favorite
Turkish Beef Kebab Salad with Pita

Notes From The Producer

This hearty plate is inspired by the simple family meals of Turkey, where you’re encouraged to enjoy everything scooped up into a warm pita. So grab one and dig in! 

What You Get:

Chickpea hummus
Marinated beets
Pita
Sonoma County Meat Co. beef kebab 
Parsley
Green-garlic yogurt sauce

What You’ll Need:

Olive oil

Makes 3 servings

Active Time: 10 mins

Total Time: 15 mins


Step 1

Preheat the oven to 450°F. Remove the beets, yogurt sauce, parsley and hummus from fridge while you prepare everything else. 

Step 2

Wrap the stack of pita in foil, and place in the oven for 5-7 minutes or until warm and ready to eat.

Step 3

Meanwhile, heat a cast-iron or other pan over medium-high heat. Once hot, add a splash of olive oil and cook the beef kebabs for 3-5 minutes, then flip and cook the other side for another 3-5 minutes until a nice crust develops, just like a steak. Cook to desired doneness and allow beef to rest 3 minutes before cutting into slices or bite size pieces. 

Step 4

When ready to serve, spread a spoonful of hummus over the bottom of each plate. Top with beets, beef kebab, a spoonful of yogurt sauce, and a pick a few whole leaves of parsley to sprinkle on top. Dig in with warm pita, or make a pita pocket! Serve with a side salad. 

Contains: wheat


Available for Delivery

About The Producer

Good Eggs Meal Kits
San Francisco
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