Summer Fruit Platter

What You Get

Nectarines or plums

Strawberries

Cut cantaloupe

Lime

Chile limón

What You’ll Need

Salt

Step 1

Slice the nectarines or plums, removing and discarding the pits. Hull and cut the strawberries in halves or quarters, depending on the size. Arrange the melons, nectarines, and strawberries on a large platter. Squeeze the juice of the lime over, sprinkle with the chile limón, season with salt, and serve.