Good Eggs Meal Kits

Steak Fajitas

3 servings
Steak Fajitas

Notes From The Producer

Fajitas are a fast, fresh, one-skillet dinner. Especially when the steak is already marinated and the veggies come pre-sliced. Just add sizzle.

What You Get

Fajita vegetable mix

Marinated steak



Flour tortillas

Tomatillo-avocado salsa

What You’ll Need

Canola oil

Salt and freshly ground pepper

Makes 3 servings

Active Time: 15 minutes 

Total Time: 15 minutes 

Step 1

In a frying pan over medium-high heat, warm 1 tablespoon canola oil. Add the fajita vegetables and sauté until soft and starting to brown, about 5 minutes. Season with salt and pepper. Transfer to a plate and set aside.

Step 2

Return the pan to the heat, and add another 1 tablespoon canola oil. Add the steak and sear, stirring once or twice, until done to your liking, 3 minutes for medium rare. Return the vegetables to the pan, season with salt and pepper, and toss to combine. Set aside and keep warm.

Step 3

Meanwhile, cut the lime into wedges for squeezing. Roughly chop a handful of cilantro leaves.  

Step 4

To warm the tortillas, in a dry pan over medium-high heat, flash the tortillas for 30 seconds on each side. Wrap them in a clean towel to steam through and keep warm.

Step 5

To build the fajitas, place the tortillas on plates, and fill with the steak and vegetables. Drizzle with the tomatillo-avocado salsa and sprinkle with the cilantro. Serve warm, with the lime wedges for squeezing.

Contains: wheat.

Product Details

Active time: 15 min, Total time: 15 min, 3 servings

Available for Delivery

About The Producer

Good Eggs Meal Kits
San Francisco, CA
The Good Eggs team is here to bring you simple, delicious, and absurdly fresh eats—now made a little easier with Good Eggs meal kits.Read more