Spring Veggie Roll-Ups with Herbed Goat Cheese

What You Get

Cucumber 

Avocado 

Pea shoots 

Lemon 

Sprouted wheat tortillas 

Herbed goat cheese 

What You’ll Need 

Salt and freshly ground pepper

Makes 3 servings

Active Time: 10 minutes 

Total Time: 10 minutes  

Trim the cucumber and slice into thin spears. Peel, pit, and slice the avocado. In a large bowl, combine the pea shoots, a squeeze of lemon, and a pinch of salt and toss to combine. To assemble the wraps, lay each tortilla flat, smear with a spoonful of the herbed goat cheese, and grind with pepper. Line up the cucumber spears and avocado slices and top with the dressed pea shoots. Tuck in the ends, roll them up snugly, and serve. Or wrap them and refrigerate for up to 2 days.