Is there anything more appealing than a toasty, melty, gooey s'more on a warm summer night? Whether you're building a campfire or going it indoors style, your friends and family of all ages will be begging for (you knew it was coming) s'more of these all-natural goodies.
Annie's Organic Honey Graham Crackers
What You Get
Step 1: Break chocolate bars up into s'more-sized pieces (we like two squares per), and halve graham crackers. Make sure that campfire is going strong, or if you're using a broiler, turn that on to heat up.
Campfire version: Toast marshmallows! Anywhere from golden to "charred and on fire"—you're the chef. Sandwich 'em up with graham crackers and chocolate and get chomping.
Indoors version: On a baking sheet or in a cast-iron pan, assemble your s'mores open-faced (graham cracker, chocolate, and marshmallow). Slide the entire tray under the broiler until marshmallows are nicely browned and melting, then top each s'more with another piece of graham cracker and dig in.