Mezze Platter

What You Get

Pita bread 

Hummus 

Za’atar (Middle Eastern spice blend) 

Red pepper dip 

Crumbled feta cheese 

Cucumbers  

Pitted Kalamata olives 

What You’ll Need

Olive oil

Salt

Makes 6 servings 

Active Time: 10 minutes 

Total Time: 10 minutes  

Preheat the oven to 400°F. Slide the pita into the oven to warm, 5 minutes. Cut the pita into triangles and wrap in a clean towel to keep warm. Meanwhile, scoop the hummus into a small bowl, drizzle with olive oil, sprinkle with za’atar, and season with a pinch of salt. Scoop the red pepper dip into a small bowl, and sprinkle with the feta. Slice the cucumbers. Arrange the dips, cucumbers, and olives on a platter. Serve with the warm pita for dipping. 

Contains: milk, tree nuts, wheat.